The federation of small bio agri-exporters in the south of Ecuador, or APEOSAE, is a second-degree cooperative created in 2006 to provide better commercial alternatives for coffee, cocoa, bananas and other agricultural products from the farms of its members. APEOSAE commercialised certified bio and fair trade products. Due to the structural limitation to the collection, […]
Sector: Cacao
Located in the South Asunafo region of Ghana, the Kukuom Cooperative Cocoa Farmers and Marketing Union has established itself as a significant force for sustainable agriculture since its inception in 2012. Comprising 3,741 members across 29 societies – 40% of whom are women – the Union’s core mission is to empower farmers to increase value […]